Description
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1 – Grapes: Varietals – Blend… Tempranillo 100% |
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2 – Winemaking A bleeding Technique, for must gravity crushing and colour |
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3 – Tasting Notes Robe Light pomegranate, rose syrup, pinkish gooseberries dress! Nose |
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4 – Serving Temperature & Hints… 8 – 10˚C to present better its tannins/ acidity structure. Every day/ |
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5 – Food Pairing Lebanese cold mezzé, salmon tartare, carpaccio, cold cuts, red |