Description
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1 – Grapes: Varietals – Blend…Sauvignon Blanc 100% For a total quantity of 20.000 bottles… |
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2 – Winemaking Low temperature press; Tank fermented, at low temperatures cold & static settling of … no |
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3 – Tasting Notes Robe Light green yellow with gold hues Nose Ripe pineapple, white |
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4 – Serving Temperature & Hints… 7 – 9˚C to present better its acidity structure & gras. Every day white, very pleasant aperitif, as |
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5 – Food Pairing Lebanese cold mezzé, pizza (with veggies, goat cheese…), white pasta sauce, light cheeses, white flesh |
